Meanwhile, at Elena...

 
fig. a:  exterior shot

fig. a: exterior shot

Meanwhile, at Elena, Michelle, Willow, Janice & co. have been in a full-on panettone frenzy (“pane-mania”?) mode for weeks now. And I’m happy to say that all the tests, all the reading, all the discussions, all the artisanal panetonne-making video-watching, and all the dough-whispering have paid off. The results have been spectacular.

See for yourself.

fig. b:  cross-section

fig. b: cross-section

Live in Montreal? Haven’t had a chance to experience a Panetonne alla Elena? Never had the pleasure of tasting a true sourdough-based artisanal panetonne? There’s still time!

Just pick up the phone and give them a call.

fig. c:  pane-phone

fig. c: pane-phone

The number to call is 514-379-4883.


Or order one online.

Still need convincing? You can find more info about Elena’s panettone and all their other seasonal offerings here.

aj

All photos courtesy of Dominique Lafond and Elena. Follow Dominique @dominique_lafond